Chutter® Chocolate Cheesecake

Chutter® Chocolate Cheesecake

Prep Time: 10 min  |  Cook Time: 5 min  |  Servings: 8 


  • 4 Tbsp. Butter
  • 8 oz Cream Cheese
  • 2 oz Semi-sweet chocolate, melted
  • 3/4 cup Graham crack crumbs or
    chocolate cookie crumbs
  • 1/2 Tsp. Vanilla
  • 3/4 cup & 4 Tbsp. Sugar


Melt butter; add crumbs & 4 tablespoons sugar and mix well. Press crumbs onto bottom of buttered 8-inch springform pan.
② In food processor or mixer, blend CHUTTER® and cream cheese until fluffy. Blend in chocolate, sugar and vanilla.
③  Spread mixture over crumbs; chill overnight.

Tip: Save time by starting with a pre-made graham cracker or chocolate cookie crust.

Original Herkimer Cheese Products
Used in this Recipe:

8 oz. square of our exclusive Chutter® . A mild New York State cheddar spread with a soft, creamy texture. This customer holiday favorite can be enjoyed year round with crackers or bread for a satisfying snack.

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