Prep Time: 10 min | Cook Time: 25 min | Servings: 24
① Preheat oven to 350°. Cook chicken all the way through (until there's no pink inside) and shred.
② Using a serrated bread knife, cut the bread loaf vertically, making each slice about an inch apart. Do not slice through the bottom. Rotate the loaf and repeat the cuts.
③ Using a spatula, spread small amount of Creamery Reserve Buffalo Blue in between each of the cuts of bread, reserving 2 tbsp. of cheese.
④ Stuff bread with chicken. Stir butter and seasonings together, drizzle over top of bread.
⑤ Wrap bread in foil and place on baking sheet. Bake 15 minutes, then unwrap and bake an additional 10 minutes or until heated through.
⑥ Drizzle remaining 2 tbsp. Creamery Reserve Buffalo Blue over top of bread. Serve immediately.
Original Herkimer Cheese Products
Used in this Recipe:
7-ounce container of Original Herkimer®
. Spicy buffalo wing meets cool blue cheese in a smooth and creamy spreadable cheese made from our special reserve cheddar and other premium ingredients. Spread it, warm it, cook with it.