Pumpkin Cannoli

Prep Time: 10 min | Servings: 8-10

Ingredients:

1 package pre-made cannoli shells	8 oz Pumpkin Chutter
1/2 Cup Heavy Cream	1/3 Cup Mini Chocolate Chips (optional)
1 Tbsp Powdered Sugar	1/4 Tsp Pumpkin Pie Spice

① In medium bowl, beat heavy cream, pumpkin pie spice, and powdered sugar with mixer until stiff peaks form.

② Fold in Pumpkin Chutter until well combined. Add chocolate chips here if desired.

③ Using a pastry bag or a ziploc with the edge cut off, fill cannoli shells with mixture.

④ Dust with additional powdered sugar if desired and serve.

8 oz. cup of creamy, sweet and spreadable . The ultimate fall indulgence - available for a limited time!

August 22, 2018 | View: 839 | Categories: recipes | Tags: Pumpkin Spread | By: Original